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Thompson Brooke

631 Grand St, Brooklyn, NY 11211

Oysters, drinks and brunch. Home of Pour Writers and the French Toast Donut

What year did you open your business and why?
We opened Red Table Catering in 2001 to pursue our passion for serving local and seasonal foods and to have the opportunity to build something from the ground up. I opened Thompson Brooke Restaurant to open my business up to our lovely neighbors and become a fun spot to have a bite and a drink and talk the night away.

What do you love about your neighborhood?
Our neighborhood still has some of its original characters and character. New businesses and neighbors are moving in, but adaptation / acclimation is a two-way street here and I think that helps the Grand Street corridor maintain its authenticity.

What project do you plan to use the Love Your Local grant funding to implement?
The dream list is to hire a top-tier catering salesperson and bar manager, and to install solar panels and an improved HVAC system.

www.thompsonbrooke.com

Phone: (347) 681-5646